We had the absolute pleasure of working with Bukhara Grill and Vicky Vij for our Sangeet, Wedding, and Reception. We cannot recommend them enough! From start to finish, they made the catering experience seamless and memorable, and their food was the biggest highlight of our celebration.
They did a phenomenal job with every cuisine that we chose, Bombay-style street food, traditional Gujarati food, international food, and fusion dishes. They were able to provide helpful guidance from their years of catering experience. It was a perfect mix of suggestions and understanding our needs and desires for our vision for the entire weekend. Some of the crowd favorites were the live sugar cane juice station, pani puri, malai kofta, soya keema bao buns, jalapeño and cheese samosas, and dal makhani.
One of the things we appreciated most about working with Bukhara Grill was their willingness to tailor the menu to our preferences. They were happy to work with us on specific dietary restrictions (completely vegetarian, with some Jain individuals) and were open to adjusting items as needed. They even provided suggestions for pairings and courses that we hadn’t thought of, helping us curate a menu that was both unique and satisfying for all of our guests while still maintaining the theme of each event.
Planning a wedding is stressful, but Bukhara Grill made the catering process easy and manageable. If you’re looking for a caterer who can elevate your wedding meal with bold, flavorful, and interesting dishes, Bukhara Grill is the way to go. During the weekend, their service and attention to detail was impeccable. They were quick to replenish food and no guests were left waiting or hungry. They manned the lives stations with smiles and they were professional throughout. Nelson, the manager for the weekend, ensured we (and our families) were well fed in addition to taking care of our guests. Thank you, Bukhara Grill, for making our wedding day so special with your delicious food and exceptional service!